Chef Judith Able
Chef At Home In MargateGet to know me better
Determined, disciplined, traveled, and forever passionate about all things culinary
As a chef with 20+ years of experience as a culinary professional, holding degrees in culinary arts and hotel and restaurant management from Johnson and Whales University and Baltimore International College, I have been fortunate to work and train abroad (United Kingdon) and domestic.
These experiences have crafted my journey from an intern to an executive chef and owner of a highly rated fine dining establishment as well as a winner of an episode of the Food Networks Guy’s Grocery Games.
I am happy to be in a field that requires me to continually learn, be creative, and trend-forward, so that I may give diners a lasting memory.
More about me
For me, cooking is...
What I am still happy to perform and keep learning more about/
I learned to cook at...
My mother's side in Jamaica West Indies, then formal education at a series of culinary institutions, and today from every top chef I can learn from.
A cooking secret...
The ability to combine flavors and create remarkable sauces as well as being able to perform all kitchen tasks with precision and speed.
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