Chef Joseph Wead

With over 30 years of culinary excellence, Chef Joseph B. Wead is a highly skilled and versatile private chef specializing in crafting gourmet, nutrient-rich meals tailored to the unique preferences and dietary needs of high profile families. A resident of Fort Lauderdale, Florida, Chef Joseph’s passion for the culinary arts has taken him across the United States, where he has honed his skills in luxury catering, estate management, and high-profile event planning.

From his beginnings in Florida to running prestigious catering operations in Sag Harbor, NY, and Montrose, CO, Chef Joseph’s career has been defined by his unwavering commitment to quality, innovation, and impeccable service. He has mastered various cuisines and dietary styles, including vegan, paleo, gluten-free, and Mediterranean, ensuring that every meal he prepares is both delicious and health-conscious.

Throughout his career, Chef Joseph has worked closely with families, creating personalized menus that reflect their tastes and lifestyle. Whether preparing daily meals or orchestrating large-scale events, he brings a meticulous attention to detail and an unmatched level of professionalism to every dish. His passion for organic, farm-to-table ingredients and his dedication to food safety, including HACCP standards, have earned him a reputation for excellence in both the kitchen and estate management.

Fluent in English and Spanish, Chef Joseph excels at building strong relationships with clients, vendors, and staff, ensuring seamless communication and exceptional service. His experience managing estates has further refined his leadership abilities, allowing him to oversee household staff, vendors, and contractors with ease, ensuring that the operations run smoothly.

Chef Joseph’s versatility extends beyond the kitchen; his background includes managing major events such as grand openings and NFL Super Bowl functions, making him as comfortable with high-profile guests as he is with intimate family gatherings. His experience, culinary expertise, and personable approach make him a trusted and sought-after chef for families seeking a refined and customized dining experience.

Today, Chef Joseph continues to bring his creativity and passion for fine dining to private estates and discerning clients across South Florida