Chef Joseph Krauss
Chef At Home In St Hedwig
I’m a professional chef with 18 years in the industry. I started out cooking at home when I was 12 and never stopped. My background is in Mediterranean and modern American cuisines, but there isn’t much I can’t handle. I love exploring new things and I’m sure together we can create a menu you’ll love.
More about me
For me, cooking is...
My happy place, where I can show what I am all about.
I learned to cook at...
I grew up watching my family and learning, and I had more formal training in the navy. I have also been fortunate enough to have some amazing mentors.
A cooking secret...
My passion for food.
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