Chef Jose Metellus Metellus
Personal Chef In Fort LauderdaleI'm a professional chef whos been in the industry for over 15 years. I studied culinary art at Atlantic Technical College, after school I became a sous chef for Curio Hilton for 5 years and Executive chef for the Grand Hotel of Fort Lauderdale for 3 years. Since 2017, I've been in the personal chef industry. I enjoyed working with family and bring them joy through my culinary experience.
More about me
For me, cooking is...
Therapeutic, I love and passionate about fresh ingredients and cooking.
I learned to cook at...
At a very young age, around 9 years old.
A cooking secret...
Bold flavor, and the ability to compose incredible dishes.
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