Chef John Phelps
Personal Chef In Freeport
Get to know me better
I am a forward thinking executive chef with 30 years experience. I am genuinely excited to bring my southwest/southern cooking style to your table.
I am an award winning chef with 30 years experience in the culinary field. I have worked hundreds of kitchens being a chef for hire in Denver before moving to the New Orleans after hurricane Katrina. I worked my way across the Gulf Coast finally ending up here in Santa Rosa Beach. I am currently working at The Bay preparing the food for guests to enjoy and in my free time I love to cook for friends.

More about me
For me, cooking is...
For me cooking is important. It's important the food looks amazing. It's important the food tastes amazing. It's important to love the meal.
I learned to cook at...
I learned to cook from Chef Salinda Witervongle in Denver. 2 years of on the job training I could never pay for. But really you never stop learning
A cooking secret...
My secret is no secret at all. I make great food that people want to eat.
My menus
Avocado, Mango & Jicama Salad with Florida Citrus Dressing 🥭
Traditional Bruschetta with Tomato, Mozzarella, and Basil 🍅
Creamy Roasted Tomato Soup with Queso Fresco 🍲
Red Beans and Rice with Andouille Sausage 🌶
Classic Tabbouleh with Citrus Vinaigrette & Fresh Herbs 🥗
Grilled Pineapple Skewers 🍍
Smoked Grilled BBQ Chicken and Tofu 🐔🌱
Chicken and Cheese Enchiladas with Sour Cream Slaw 🌮
Tacos Arebes (Marinated Pork Belly) 🌯
Flan de Coco 🍮
Classic Tres Leches 🍰
Churro Cheesecake Taco 🌮🍫
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Grilled Watermelon Salad with Avocado and Lime Vinaigrette 🍉
Cajun Dirty Rice with Chorizo
Southern Style Macaroni and Cheese
Red Beans and Rice with Andouli Sausage
Low Country Boil with Gulf Shrimp, Crab, Loster and Mussels
King Cake Bread Pudding with Whiskey Caramel 🥃🍰
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Gulf Shrimp Chili Lime Tostada 🍤
Grilled Watermelon Salad with Avocado and Lime Vinaigrette 🍉
Goat and Ricotta Cheese Ravioli with Roasted Red Pepper Romesco with Butter Poached Lobster
Pan-Seared Red Snapper with Polenta Cake, Spinach & Smoked Tomato Coulis 🐟
King Cake Bread Pudding with Whiskey Caramel 🥃🍰
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Avocado, Mango and Gulf Shrimp salad with Florida Citrus Dressing
Goat Cheese Ravioli with Roasted Red Pepper Romesco and Saffron Butter Poached Lobster
Pan Seared Red Snapper with Polenta Cake Spinach and Smoked Tomato Coulis
Key Lime Pie
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Traditional Bruschetta with Tomato, Mozzarella & Basil
Classic Caprese Salad
Bruschetta with Peppers and Gorgonzola
Spaghetti with Marinara (fresh pasta & sauce)
Classic Carbonara with Fresh Pasta and Crisp Pancetta
Goat Cheese Ravioli with Roasted Red Pepper Romesco
Fettuccine Marinara with Handmade Pasta & 12-hour Sauce
Chicken Cacciatore
Eggplant Rollotini (stuffed with ricotta, parmesan & basil)
Classic Baklava
Crème Brûlée, Vanilla Bean
Panna Cotta
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Avocado, Mango, Blood Orange & Pomegranate Citrus Salad with Blackened Gulf Shrimp 🍤
Saffron Fettuccine with Butter Poached Lobster in Lemon Cream Sauce 🍝🦞
Reverse Pan Seared Filet Mignon with Red Wine Demi Glaze, Potato Croquet, Balsamic Mushrooms and Tomatoes
Key Lime pie
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Avacado, Mango and Crab Cake Salad with Florida Citrus Dressing
Blackened Gulf Shrimp Alfredo with handmade Fettuccine
Pan Seared Red Snapper with Polenta Cake Spinach and Smoked Tomato Coulis
Key Lime Pie
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Goat Cheese Tart, caramelized onions, tomato, truffle vinaigrette, and arugula
Reverse Seared Mediterranean Filet Minon with a Spinach, Feta,and Sun dried Tomato Pesto
Strawberry Tiramisu
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Avocado, Mango & Jicama Salad with Florida Citrus Dressing 🥭
Traditional Bruschetta with Tomato, Mozzarella, and Basil 🍅
Creamy Roasted Tomato Soup with Queso Fresco 🍲
Red Beans and Rice with Andouille Sausage 🌶
Classic Tabbouleh with Citrus Vinaigrette & Fresh Herbs 🥗
Grilled Pineapple Skewers 🍍
Smoked Grilled BBQ Chicken and Tofu 🐔🌱
Chicken and Cheese Enchiladas with Sour Cream Slaw 🌮
Tacos Arebes (Marinated Pork Belly) 🌯
Flan de Coco 🍮
Classic Tres Leches 🍰
Churro Cheesecake Taco 🌮🍫
View full menu
Grilled Watermelon Salad with Avocado and Lime Vinaigrette 🍉
Cajun Dirty Rice with Chorizo
Southern Style Macaroni and Cheese
Red Beans and Rice with Andouli Sausage
Low Country Boil with Gulf Shrimp, Crab, Loster and Mussels
King Cake Bread Pudding with Whiskey Caramel 🥃🍰
View full menu
Gulf Shrimp Chili Lime Tostada 🍤
Grilled Watermelon Salad with Avocado and Lime Vinaigrette 🍉
Goat and Ricotta Cheese Ravioli with Roasted Red Pepper Romesco with Butter Poached Lobster
Pan-Seared Red Snapper with Polenta Cake, Spinach & Smoked Tomato Coulis 🐟
King Cake Bread Pudding with Whiskey Caramel 🥃🍰
View full menu
Avocado, Mango and Gulf Shrimp salad with Florida Citrus Dressing
Goat Cheese Ravioli with Roasted Red Pepper Romesco and Saffron Butter Poached Lobster
Pan Seared Red Snapper with Polenta Cake Spinach and Smoked Tomato Coulis
Key Lime Pie
View full menu
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