Chef Joaquin Ceballos
Chef At Home In AustinGet to know me better
I love cooking for its power to bring people together, creating happiness through vibrant, layered flavors that evoke nostalgia and joy.
Mexican-American chef based in Austin, Texas. With a Bachelor's degree in Gastronomy from the Culinary Institute of Mexico, I have over 15 years of experience in fine dining, high-volume restaurants, and catering. My culinary journey includes international experiences in Dubai, New York, and Southeast Asia, enriching my skills and creativity. Awarded Rising Star Chef of the Year in 2023.
More about me
For me, cooking is...
the ultimate art of showing love, bringing people together, celebrating culture, and creating memorable experiences.
I learned to cook at...
my grandmothers house, then in a whole bunch of different restaurants in different parts of the world.
A cooking secret...
finding patience and joy in the entire process, some music always helps too.
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