Chef Jo Jo
Chef At Home In Dallas
Get to know me better
A passionate chef creating personalized dining, meal prep, and cooking classes with fresh, flavorful, and tailored experiences.
Bringing passion and creativity to every dish, I specialize in crafting personalized dining experiences tailored to your tastes. With 14 years of expertise in gourmet, farm-to-table, meal prep, and dietary-restricted cuisine, I bring restaurant-quality meals to the comfort of your home.
✔️ Private Chef Experiences – Intimate dinners, family meals, and more
✔️ Private & Group Cooking Classes – Hands-on, interactive sessions
✔️ Custom Meal Prep – Perfect for busy lifestyles
✔️ Special Occasion Dinners – Anniversaries, birthdays, celebrations
✔️ Themed Dinner Parties – Unique and immersive culinary experiences
✔️ Dietary-Specific Meals – Keto, vegan, gluten-free, and more
SEND ME A MESSAGE, and let’s create the perfect menu for your next dining experience!
Whether it’s a romantic evening, a family gathering, or weekly meal prep, I customize every menu to your tastes and dietary needs—always using fresh, high-quality ingredients for meals that are both delicious and nourishing.
More about me
For me, cooking is...
Cooking is my art, passion, and way to connect, creating memorable flavors that nourish both body and soul.
I learned to cook at...
I learned to cook with my grandmother as a child, refining my skills alongside top-tier chefs in the industry.
A cooking secret...
My secret in the kitchen is balancing flavors with fresh ingredients, creativity, and a touch of love in every dish.
My menus
Crab-Stuffed Mushrooms with Lemon-Herb Butter
Ceviche
Blackened Cajun Shrimp Skewers with Lime Crema
Crab & Artichoke Dip with Toasted Baguette
Lobster Bisque Shooters with Brandy Cream
Crab Cakes with Creole Sauce
Grilled Prawns with Charred Lemon Butter
Classic Shrimp Cocktail with Horseradish Sauce
New Orleans BBQ Shrimp with Buttery Baguette
Smoked Salmon Spread and ToastedBaguette
Salmon with Citrus Butter & Roasted Asparagus
Fettuccine Alfredo with Smoked Salmon & Capers
Crab Mac & Cheese with Sharp Cheddar & Panko Crust
Salmon & Dill Risotto with Parmesan Crisp
Cajun Crawfish or Shrimp Étouffée
Key Lime Pie
Pineapple Upside-Down Cake
Chocolate Mousse with Sea Salt & Olive Oil
View full menu
Bacon-Wrapped Dates with Goat Cheese
Garlic Butter Shrimp Cocktail
Bacon-Wrapped Scallops with Maple-Bourbon Glaze
Crab-Stuffed or 3 Cheese stuffed Mushrooms with Herb Butter
Blue Cheese-Stuffed Bacon-Wrapped Dates
Chopped Salad
Steakhouse Caesar Salad
Creamy Lobster Bisque with Brandy & Chive Oil
Roasted Beet & Goat Cheese Salad with Citrus Vinaigrette
Prosciutto-Wrapped Asparagus with Lemon Zest
Filet Mignon with Truffle Butter & Garlic Green Beans
New York Strip with Blue Cheese or Peppercorn Sauce
Surf & Turf: Filet Mignon & Buttered Lobster Tail
Oven-Roasted Chilean Sea Bass with Champagne Mustard Butter
Spaghetti Carbonara with Pancetta & Pecorino Romano
King Crab Legs with Drawn Butter & Lemon
Dry-Aged Ribeye with Black Garlic Butter
Chocolate Chip Cookie Skillet with Ice Cream
Dark Chocolate Mousse with Sea Salt & Olive Oil
White Chocolate Bread Pudding with Brandy Sauce
Pistachio Gelato with Dark Chocolate Drizzle
View full menu
Mini Caprese Skewers with Balsamic Drizzle
Cheesy Spinach & Artichoke Dip with Toasted Baguette
Mini Pulled Pork Sliders with Tangy Slaw
Sausage Stuffed Mushrooms with Garlic & Herb Cheese
Bacon-Wrapped Dates with Balsamic Glaze
Loaded Baked Potato Skins with Sour Cream & Bacon
Mini Meatball Sliders with Marinara & Mozzarella
Buttery Garlic Shrimp Crostini
Cheese Board / Meat Board
Cheesy Bacon-Wrapped Jalapeño Poppers
Classic Shrimp Cocktail with Horseradish Sauce
Lobster Bisque with Cognac Cream
Crispy Mozzarella Bites with Marinara Dipping Sauce
Burrata with Roasted Cherry Tomatoes & Pesto
Caprese Salad with Balsamic Glaze
Chopped Salad
Classic French Onion Soup with Broiled Gruyère Crust
Creamy Broccoli Cheddar Soup with Garlic Bread
Creamy Truffle Mushroom Velouté (soup)
Cesar Salad
Crab & Artichoke Dip with Toasted Baguette
Crab-Stuffed or 3 Cheese stuffed Mushrooms with Herb Butter
Bacon-Wrapped Scallops with Maple-Bourbon Glaze
Blackened Cajun Shrimp Skewers with Lime Crema
Garlic Butter Shrimp Cocktail
Bacon-Wrapped Dates with Goat Cheese
Baked Ziti with Three Cheeses & Garlic Bread
Classic Meat Lasagna with Ricotta & Basil
Honey Garlic Glazed Chicken Thighs
Creamy Chicken & Spinach Alfredo Pasta
Cajun Shrimp & Sausage Jambalaya
Country-Fried Steak with White Pepper Gravy
Grilled Portobello Steak with Chimichurri Sauce
Crab Mac & Cheese with Sharp Cheddar & Panko Crust
Creamy Tuscan Chicken with Parmesan Risotto
New York Strip with Blue Cheese or Peppercorn Sauce
Oven-Roasted Chilean Sea Bass with Champagne Mustard Butter
Cajun Crawfish or Shrimp Étouffée
Homestyle Meatloaf with Brown Sugar Glaze
Beef Bourguignon with Buttered Parsley Potatoes
Oreo Cheesecake Cups
Apple Tart
Egg Custard with Whipped Cream
Buttermilk Chess Pie with a Buttery Crust
Chocolate Chip Cookie Skillet with Ice Cream
Chocolate Mousse Cups with Sea Salt & Olive Oil
Brioche Bread Pudding with Salted Caramel Sauce
Berry-Basil Sorbet with Balsamic Reduction
Chocolate Chip Cookie Cake with Ice Cream
Chocolate Mousse with Sea Salt & Olive Oil
Classic Tiramisu with Espresso
Dark Chocolate-Dipped Oranges with Sea Salt
Pineapple Upside-Down Cake
Fluffy Banana Pudding with Nilla Wafers
Key Lime Pie
Warm Bourbon Pecan Pie with a Scoop of Butter Pecan Ice Cream
Homemade Chocolate Nutella Fudge with Sea Salt & Whipped Cream
View full menu
Crispy Mozzarella Bites with Marinara Dipping Sauce
Crispy Sweet Potato Tots with Cinnamon Sugar Dip
Tiny Cheeseburger Sliders with Secret Sauce
PB&J Crustless Tea Sandwiches with Honey Drizzle
Mini Meatballs with Marinara & Parmesan
Mini Quesadillas with Gooey Cheddar & Sour Cream
Warm Buttered Noodles with Fresh Herbs & Parmesan
Cheese Ravioli with Butter and Red Sauce & Parmesan
Petite Hot Dogs in Flaky Pastry with Honey Mustard
Chicken Fingers with Angel Hair Pasta
Mini Pecan Pies with Buttery Crust
Chocolate Chip Cookie Skillet with Ice Cream
Warm Peanut Butter Cookies with Chocolate Drizzle
Oreo Milkshakes with Whipped Cream
Petite Hot Fudge Sundaes with Whipped Cream
View full menu
Cheese Board
Smoky Bacon Deviled Eggs
Creamy Cajun Dip and Toasted Bread
Honey Butter Biscuits or Rolls
Creamy Southern Ham & Cheese Pinwheels
Pimento Cheese Deviled Eggs with Bacon
Crispy Cajun Crab Cakes with Lemon Creole Aioli
Cheese Stuffed Jalapeños Wrapped in Bacon (or sweet peppers for no heat)
Crispy Andouille Sausage & Cheddar Stuffed Mushrooms
Watermelon & Feta Salad with Honey-Lime Drizzle
Smothered Pork Chops with Creamy Grits & Green Beans
Cajun Blackened Catfish with Cheddar Cheese Grits (or cauliflower grits)
Southern-Style Chicken & Dumplings in a Buttery Broth
Cheese Stuffed Smoked Sausage & Veggies over Fluffy Rice
Egg Custard with Whipped Cream
Southern Banana Pudding with Vanilla Wafers & Caramel Drizzle
Honey Bourbon Bread Pudding with Warm Vanilla Bean Sauce
Warm Bourbon Pecan Pie with a Scoop of Butter Pecan Ice Cream
View full menu
Smoked Salmon Canapes
Warm Baked Brie with Honey & Toasted Almonds
Creamy Truffle Mushroom Velouté (soup)
Classic French Onion Soup with Broiled Gruyère Crust
Chilled Lobster Bisque with Cognac Cream
Smoked Salmon Tartare with Dill Crème Fraîche
Goat Cheese & Herb Salad with Arugula
Crispy Goat Cheese Medallions with Roasted Beets & Walnuts
Roasted Beet & Pistachio Salad with Orange Goat Cheese Mousse
Heirloom Tomato & Basil Salad with Dijon-Shallot Vinaigrette
Coastal French Cheese & Meat Pairing
Chicken Fricassée with White Wine & Mushrooms
Wild Mushroom Risotto with Aged Comté Cheese
Beef Bourguignon with Buttered Parsley Potatoes
Sole Meunière with Lemon & Brown Butter Sauce
Apple Tart
Brioche Bread Pudding with Salted Caramel Sauce
Strawberry Charlotte with Ladyfingers & Whipped Mascarpone
Hazelnut Paris-Brest with Praline Pastry Cream
View full menu
Sauteed Pesto Mushrooms
Zucchini Fritters with Roasted Garlic Yogurt Sauce
Grilled Avocado Halves with Smoked Paprika Chickpeas
Grilled Oyster Mushrooms with Chimichurri Sauce
Smoky Grilled Eggplant with Whipped Feta
Chopped Salad
Warm Wild Mushroom Salad with Garlic-Herb Vinaigrette
Creamy Avocado & Roasted Corn Salad with Chili Lime Salt
Oasted Carrot & Parsnip Ribbon Salad with Maple Glaze
Cauliflower Steak and green beans
Lemon-Herb Orzo with Roasted Cherry Tomatoes
Grilled Portobello Steak with Chimichurri Sauce
Truffle Mushroom Risotto with Crispy Sage
Roasted Red Pepper & Almond Romesco Pasta
Spaghetti Squash Primavera with Basil Pesto
Dark Chocolate Avocado Mousse with Sea Salt
Warm Spiced Apple Crumble with Coconut Whipped Cream
Dark Chocolate-Dipped Oranges with Sea Salt
Berry-Basil Sorbet with Balsamic Reduction
View full menu
Caprese Salad with Balsamic Glaze
Burrata with Roasted Cherry Tomatoes & Pesto
Stuffed Mushrooms with Garlic-Herb Ricotta and Aged Cheddar
Savory Parmesan & Rosemary Breadsticks
Garlic Butter Shrimp Scampi Bites
Cesar Salad
Stuffed Cherry Peppers with Provolone & Prosciutto
Creamy Tuscan Chicken with Parmesan Risotto
Chicken Marsala with Wild Mushrooms & Garlic Mashed Potatoes
Chicken Cacciatore with Tomatoes
Seared Scallops with Lemon-Garlic White Wine Sauce
Fettuccine Alfredo with Black Pepper & Chicken
Handmade Gnocchi with Brown Butter & Sage
Spaghetti al Pomodoro with Fresh Basil (or sub a meat sauce)
Shot of Limoncello
Classic Tiramisu with Espresso
Olive Oil Cake with Whipped Ricotta
View full menu
Crab-Stuffed Mushrooms with Lemon-Herb Butter
Ceviche
Blackened Cajun Shrimp Skewers with Lime Crema
Crab & Artichoke Dip with Toasted Baguette
Lobster Bisque Shooters with Brandy Cream
Crab Cakes with Creole Sauce
Grilled Prawns with Charred Lemon Butter
Classic Shrimp Cocktail with Horseradish Sauce
New Orleans BBQ Shrimp with Buttery Baguette
Smoked Salmon Spread and ToastedBaguette
Salmon with Citrus Butter & Roasted Asparagus
Fettuccine Alfredo with Smoked Salmon & Capers
Crab Mac & Cheese with Sharp Cheddar & Panko Crust
Salmon & Dill Risotto with Parmesan Crisp
Cajun Crawfish or Shrimp Étouffée
Key Lime Pie
Pineapple Upside-Down Cake
Chocolate Mousse with Sea Salt & Olive Oil
View full menu
Bacon-Wrapped Dates with Goat Cheese
Garlic Butter Shrimp Cocktail
Bacon-Wrapped Scallops with Maple-Bourbon Glaze
Crab-Stuffed or 3 Cheese stuffed Mushrooms with Herb Butter
Blue Cheese-Stuffed Bacon-Wrapped Dates
Chopped Salad
Steakhouse Caesar Salad
Creamy Lobster Bisque with Brandy & Chive Oil
Roasted Beet & Goat Cheese Salad with Citrus Vinaigrette
Prosciutto-Wrapped Asparagus with Lemon Zest
Filet Mignon with Truffle Butter & Garlic Green Beans
New York Strip with Blue Cheese or Peppercorn Sauce
Surf & Turf: Filet Mignon & Buttered Lobster Tail
Oven-Roasted Chilean Sea Bass with Champagne Mustard Butter
Spaghetti Carbonara with Pancetta & Pecorino Romano
King Crab Legs with Drawn Butter & Lemon
Dry-Aged Ribeye with Black Garlic Butter
Chocolate Chip Cookie Skillet with Ice Cream
Dark Chocolate Mousse with Sea Salt & Olive Oil
White Chocolate Bread Pudding with Brandy Sauce
Pistachio Gelato with Dark Chocolate Drizzle
View full menu
Mini Caprese Skewers with Balsamic Drizzle
Cheesy Spinach & Artichoke Dip with Toasted Baguette
Mini Pulled Pork Sliders with Tangy Slaw
Sausage Stuffed Mushrooms with Garlic & Herb Cheese
Bacon-Wrapped Dates with Balsamic Glaze
Loaded Baked Potato Skins with Sour Cream & Bacon
Mini Meatball Sliders with Marinara & Mozzarella
Buttery Garlic Shrimp Crostini
Cheese Board / Meat Board
Cheesy Bacon-Wrapped Jalapeño Poppers
Classic Shrimp Cocktail with Horseradish Sauce
Lobster Bisque with Cognac Cream
Crispy Mozzarella Bites with Marinara Dipping Sauce
Burrata with Roasted Cherry Tomatoes & Pesto
Caprese Salad with Balsamic Glaze
Chopped Salad
Classic French Onion Soup with Broiled Gruyère Crust
Creamy Broccoli Cheddar Soup with Garlic Bread
Creamy Truffle Mushroom Velouté (soup)
Cesar Salad
Crab & Artichoke Dip with Toasted Baguette
Crab-Stuffed or 3 Cheese stuffed Mushrooms with Herb Butter
Bacon-Wrapped Scallops with Maple-Bourbon Glaze
Blackened Cajun Shrimp Skewers with Lime Crema
Garlic Butter Shrimp Cocktail
Bacon-Wrapped Dates with Goat Cheese
Baked Ziti with Three Cheeses & Garlic Bread
Classic Meat Lasagna with Ricotta & Basil
Honey Garlic Glazed Chicken Thighs
Creamy Chicken & Spinach Alfredo Pasta
Cajun Shrimp & Sausage Jambalaya
Country-Fried Steak with White Pepper Gravy
Grilled Portobello Steak with Chimichurri Sauce
Crab Mac & Cheese with Sharp Cheddar & Panko Crust
Creamy Tuscan Chicken with Parmesan Risotto
New York Strip with Blue Cheese or Peppercorn Sauce
Oven-Roasted Chilean Sea Bass with Champagne Mustard Butter
Cajun Crawfish or Shrimp Étouffée
Homestyle Meatloaf with Brown Sugar Glaze
Beef Bourguignon with Buttered Parsley Potatoes
Oreo Cheesecake Cups
Apple Tart
Egg Custard with Whipped Cream
Buttermilk Chess Pie with a Buttery Crust
Chocolate Chip Cookie Skillet with Ice Cream
Chocolate Mousse Cups with Sea Salt & Olive Oil
Brioche Bread Pudding with Salted Caramel Sauce
Berry-Basil Sorbet with Balsamic Reduction
Chocolate Chip Cookie Cake with Ice Cream
Chocolate Mousse with Sea Salt & Olive Oil
Classic Tiramisu with Espresso
Dark Chocolate-Dipped Oranges with Sea Salt
Pineapple Upside-Down Cake
Fluffy Banana Pudding with Nilla Wafers
Key Lime Pie
Warm Bourbon Pecan Pie with a Scoop of Butter Pecan Ice Cream
Homemade Chocolate Nutella Fudge with Sea Salt & Whipped Cream
View full menu
Crispy Mozzarella Bites with Marinara Dipping Sauce
Crispy Sweet Potato Tots with Cinnamon Sugar Dip
Tiny Cheeseburger Sliders with Secret Sauce
PB&J Crustless Tea Sandwiches with Honey Drizzle
Mini Meatballs with Marinara & Parmesan
Mini Quesadillas with Gooey Cheddar & Sour Cream
Warm Buttered Noodles with Fresh Herbs & Parmesan
Cheese Ravioli with Butter and Red Sauce & Parmesan
Petite Hot Dogs in Flaky Pastry with Honey Mustard
Chicken Fingers with Angel Hair Pasta
Mini Pecan Pies with Buttery Crust
Chocolate Chip Cookie Skillet with Ice Cream
Warm Peanut Butter Cookies with Chocolate Drizzle
Oreo Milkshakes with Whipped Cream
Petite Hot Fudge Sundaes with Whipped Cream
View full menu
Book your experience with Chef Jo
Specify the details of your requests and the chef will send you a custom menu just for you.
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