Chef Jeremy Stallworth
Personal Chef In Pensacola
Get to know me better
I am a Gourmet Chef who is passionate about using fresh, vibrant ingredients to elevate traditional meals.
Personal Chef with 15 years’ experience. I developed a passion for the culinary arts while living in Germany. I returned to the United States and attended Le Cordon Bleu College of Culinary Arts-Orlando. I have traveled the east coast creating memorable dining experiences for five-star restaurants, catering companies and professional athletes. I served as a Private Chef to former NFL player, Tony Carter of the Denver Broncos and personal chef to William Gay, Ike Taylor, and Cortez Allen of the Pittsburgh Steelers. I have had the honor of lending my chef skills at events and establishments where some of the most influential dignitaries and politicians were in attendance, including former President, Jimmy Carter amongst others.
More about me
For me, cooking is...
For me, cooking is science. As a food scientist, I am passionate about infusing love and flavor into every dish.
I learned to cook at...
As a professionally trained Chef, I learned to cook at Le Cordon Bleu College of Culinary Arts-Orlando campus.
A cooking secret...
My secret in the kitchen is loving what I do and putting a twist on a traditional dish.
Book your experience with Chef Jeremy
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