Chef Jeremy Hansen
Personal Chef In PortlandGet to know me better
Fostering deep connections to nature, and elevating the dining experience into an act of holistic well-being.
Many accolades including James Beard nominated, in 2015 for best chef northwest and previous ownership of five restaurants, Including philanthropy. My cooking style is organic, using locally grown produced goods and scratch cooking. My passion is in seasonal, and sustainable food while supporting local farmers and makers. Giving back when I can is part of my life as well as my loving my wife and raising my children. Thank you.
More about me
For me, cooking is...
Cooking is life! My passion for bringing healthy food to the table and thoughtful ingredients that help us live healthy lives
I learned to cook at...
Western Culinary Institute, Culinary Institute of America, while cooking around the world including NYC, PDX, Denver, Philadelphia, and Austin.
A cooking secret...
Fun, Family, Love, Respect, Hospitality.
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