Chef Jeannie Heitz
Personal Chef In GardnervilleI am a personal chef and have been in business since 1999. I was involved in the USPCA (United States Personal Chef Association) for many years. I enjoy cooking a variety of ethnic foods. My specialty is BBQ, Southern Cooking, and Mexican. I also provide a vacation chef service for those people on vacation in the Tahoe Area
More about me
For me, cooking is...
a way of expression, a way to connect with people.
I learned to cook at...
through previous jobs, such as a soup kitchen, deli. But mainly through classes. Self taught
A cooking secret...
using only the freshest ingredients
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