Chef Jarred Mccormick
Private Chef In Springfield
I am a former restaurant and catering company owner of 26 years. I am looking for lower pressure environment to keep my skills sharp. I am a passionate person who likes to win friends by listening to them. I crave simplicity and peace in my life. I love my family, music, fishing, hiking, swimming. I keep my recipes simple with an emphasis on organic ingredients.
More about me
For me, cooking is...
A gift that was given to me by a source I could never quite understand. I feel like I was born to create palatable food.
I learned to cook at...
Home with my mom. At a catering service out of hi school. Opened my restaurant in 1994, closed with the covid lockdown.
A cooking secret...
Nothing else matters when my knife is going and fire is happening.
Book your experience with Chef Jarred
Specify the details of your requests and the chef will send you a custom menu just for you.
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