Chef James Sapia

Personal Chef In Marina
Chef James Sapia

Get to know me better

Dedicated culinarian with broad range of cooking styles.

I have 25 years in the culinary industry with the bulk of it in fine dining. I am a professional committed to creating a once in a lifetime experience for my client. Having lived on the central coast I prefer to use local ingredients from the bounty of Salinas Valley and Monterey Bay although I remain flexible to the needs of the client. I also have a background in fine wine and its important role pairing with fine food.

Photo from James Sapia

More about me

For me, cooking is...

Great ingredients and solid execution. My life's work.

I learned to cook at...

I have attended several culinary schools and was fortunate to cook under several talented chefs and was able to take away a wealth of information.

A cooking secret...

Using the freshest ingredients and letting their flavors shine. Keeping my recipes rooted in the classics with a modern twist.

Book your experience with Chef James

Specify the details of your requests and the chef will send you a custom menu just for you.

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