Chef James Long
Private Chef In Tavernier
Get to know me better
Internationally Trained Chef , if you can imagine it I can cook it , schooled in Argentina , 25 years working in Kansas City area (I DO BBQ )
Have attended culinary school in US and Argentina I have been around the world tasting and refining my cooking skill . One of my specialties is any type of Meat
I am currently in the upper Florida Keys perfecting my seafood and Caribbean cuisine
My training includes Mediterranean cuisine Italian, French and northern African
More about me
For me, cooking is...
Not only my biggest Passion yet also my Love language, Food has taken me to the greatest places on the planet
I learned to cook at...
My Grandfather’s Restaurants starting at a very young age and has been my main focus for my entire life
A cooking secret...
Search out the best ingredients .treat them with Respect and care about what your making and those you are cooking for
Book your experience with Chef James
Specify the details of your requests and the chef will send you a custom menu just for you.
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