Chef Jamal Brown
Chef At Home In Virginia Beach
Get to know me better
Professional Chef of 8 years, looking to bring restaurant quality to everyone I serve
Born and raised in Virginia, I started becoming interested in cooking at age 5 while watching Emeril Live on the food network. After learning little by little growing up, I finally got a taste of the food industry in high school catering classes. I've been cooking professionally since 2013, in a wide range of food service outlets. From cafeteria style to upscale, from banquet events and weddings to a la carte cooking, I've done it. My experience allows me to bring a wide array of talent to my clients. (Only available for catering if on site)
More about me
For me, cooking is...
Next to God and my family, cooking is everything to me
I learned to cook at...
Culinary institute of Virginia, home, and many professional kitchens
A cooking secret...
Cooking with love, cooking while upset or angry will always show in your finished product.
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