Chef Ismael Lucero Lopez
Chef At Home In Chicago
Get to know me better
OBJECTIVE: Private Omakase chef and executive Sushi Chef culinary expertise, and remain on the cutting edge of sushi creation in Chicago
Over 20 years of experience in the restaurant business as a cook and chef
Extensive knowledge of Japanese cuisine
Excellent customer service skills
Outstanding leadership skills to maximize the potential of others to perform at
their best
Excellent knife skill
Bilingual (Spanish and English)
Strong eye for details
Quick and efficient
Good communication and consistency lead to customer satisfaction
Excellent understanding of a clean working environment,
More about me
For me, cooking is...
is a way to express myself and to share my savory creation to the world
I learned to cook at...
. My very first restaurant was Mira Sushi where I worked in the kitchen as a chef, working alongside my mentor Chef Junzan Ichikawa, Gaining knowledge
A cooking secret...
is no secret I was born with a talent I just used to share my tasty food and creativity
Book your experience with Chef Ismael
Specify the details of your requests and the chef will send you a custom menu just for you.
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