Chef Gustavo Quiroz
Chef At Home In Miami
Get to know me better
Engineer gone chef that has traveled and worked across the world in search of the perfect bite.
With over 13 years of culinary experience, Chef Gus Quiroz has honed his craft in some of the world's most esteemed kitchens. His journey has taken him through the ranks of renowned establishments, where he had the privilege of working alongside James Beard award winners and nominees, as well as in Michelin-starred restaurants.
Chef Gus is celebrated for his innovative approach to modern cuisine, seamlessly blending traditional techniques with contemporary flavors. His commitment to using high-quality, seasonal ingredients ensures that every dish he creates is a unique culinary experience.
Driven by a passion for culinary excellence, Chef Gus continues to push the boundaries of gastronomy, delighting guests with his creative and meticulously crafted dishes.
More about me
For me, cooking is...
Cooking is a form of artistic expression, allowing me to experiment with flavors, textures, and presentations.
I learned to cook at...
various restaurants across Miami and Spain. Ranging from mom and pop shops to 3 Michelin-starred restaurants.
A cooking secret...
Is finding balance with every dish to hit all taste profiles. Sweet, salty, sour, bitter, umami.
Book your experience with Chef Gustavo
Specify the details of your requests and the chef will send you a custom menu just for you.
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