Chef Gregory Galinsky
Private Chef In Peru
Get to know me better
Young and passionate chef with experience in both Michelin restaurants and hometown kitchens, looking to serve the community locally sourced plates.
I am a professional chef with 7 years industry experience working from Providence to New York City to Cape Cod and now Vermont I've traveled all over the Northeast honing my skills that I can now bring straight to your kitchen! Whether you're looking for a chef for an event, weekly meals or whatever you may desire, I am here to not only share my skill and technique but also learn what it is the customer is particularly interested in gaining from the experience.
I hope to be able to service you soon, please message me with an explanation of what you may like for your type of food or if you have particular dishes in mind, if you would like the food cooked at your home or delivered, and if you have any dietary restrictions in your party.
I do work full time and am able to work on this site part time so I do apologize as my schedule is sometimes very limited.
More about me
For me, cooking is...
What I've always known and a creative outlet for expression along with a chance to teach others and learn everyday.
I learned to cook at...
Johnson and Wales University Chef Daniel Bolouds 2 Michelin Star "Restaurant Daniel" Saratoga National Golf Resort
A cooking secret...
Not overcomplicating things and allowing creativity be above all.
Book your experience with Chef Gregory
Specify the details of your requests and the chef will send you a custom menu just for you.
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