Chef Gilles Carriere
Private Chef In Miami Beach
I’m a professional chef, always curious of learning and sharing around world cuisine. I’ve been training with some Star Michelin chef in France. I’m focus to reach the languages of flavor by the différents ways of cooking. I’m cooking in the respect of the season and prefer the contact of the farm or the market than the industrial suppliers.my cuisine is inspired by the world taste.
More about me
For me, cooking is...
The pleasure to make pleasure in a plate to my guests and put my passion like a dressing
I learned to cook at...
I was fortunate to learn in different places in France with M.O.F or and Star Michelin Chef
A cooking secret...
Make sure than my guests take all the flavors I cooked in mind
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