Chef Fritz Doresca
Private Chef In Boca RatonIm a professionally trained chef from Haiti. I have lived and worked in new Orleans, Florida, Texas, Massachusetts, Rhode island, Connecticut, and new York. My past clients include high net worth families. I cook vibrant, colorful and nourishing foods and have the experience to plate them beautifully and give a 21 century one of a kind experience. I work with high quality organic and local ingredients. I prefer to cool planted based but with a little protein.
More about me
For me, cooking is...
healing, therapuetic and a way to connect with peoples souls.
I learned to cook at...
I learned how to cook in new orleans, train at culinary institute of America in new york and le cordon blue
A cooking secret...
Taste as you go, you will avoid a lot of mistakes that way
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