Chef Ena Linares
Private Chef In MiramarMy style of cooking is infused with my roots and the culture that surrounds me. Afro-Cuban, Caribbean with a little Southern.
My style of cooking is fresh, made from scratch, home style, comfort food. I am locally and nationally known for my famous Jerk Chicken Pasta.
Jerk Chicken Pasta has been featured in ACE magazine, BET, Miami News Times, Miami Times & a small article in Playboy magazine.
More about me
For me, cooking is...
Cooking is art, a skill set that eases my mind.
I learned to cook at...
In Mother’s, Grandmothers and Great Grandmother’s kitchens
A cooking secret...
I cook with Love and passion
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