Chef Emiliano Wichtendahl
Private Chef In Laguna Niguel
I consider my self a lover of combining flavors and creating the perfect flavor in a dish. I have acquired a fundamental touch and seasoning for the perfect culinary experience. My unique seasoning has allow me to create menus for new hotels and restaurants.
I am very grateful for having the experience of working in different 5 star, 5 Dimond hotels that has allow me an extensive knowledge of cooking, and above all, to have the expertise of working with a Michelin chef.
More about me
For me, cooking is...
Cooking is like painting, the tones are flavors that give life a new meaning
I learned to cook at...
I learned to experience food at the culinary Institute of America. Then I sharpen my skills with Michelin star Massimo Falsini, chef Hugo at Zibu
A cooking secret...
my secret is love and respect. Love the job, love the flavors. Respect the ingredient. Respect the adventurers of my cooking
Book your experience with Chef Emiliano
Specify the details of your requests and the chef will send you a custom menu just for you.
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