Chef Ebru Curtis
Private Chef In OrlandoGet to know me better
Highly skilled and experienced private chef with over 14 years of expertise in creating exquisite meals, catering to diverse dietary requirements…
With a Le Cordon Bleu culinary education and 14 years of experience working as a chef in various countries across Europe and the Middle East, this individual boasts an impressive background in the culinary industry. Their expertise in Mediterranean cuisine, thanks to their half-Turkish, half-Greek heritage, is especially noteworthy. Overall, this chef brings a unique blend of culinary knowledge and cultural understanding to the table.
More about me
For me, cooking is...
Passion, patience, experience, skills, creativity…
I learned to cook at...
Graduated from Le Cordon Bleu / Grand Diplome • Hotels • Fine Dining Restaurants
A cooking secret...
Creativity, fresh ingridients, highly organized and clean, disciplined work style.
Book your experience with Chef Ebru
Specify the details of your requests and the chef will send you a custom menu just for you.
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