Private Chef Diana Aguirre - Take a Chef

Chef Diana Aguirre

Chef At Home In New York
Chef Diana Aguirre

Get to know me better

Cooking is my passion I enjoy cooking for others and creating new memories with each menu.

I’ve been a professional chef for seven years but I’ve been cooking for 10+ years. I studied culinary arts and restaurant management at Diablo Valley College in Pleasant Hill, Ca. In a French kitchen. I’ve worked in different kitchens, wineries, golf clubs, restaurants in Napa, San Francisco, Oakland, and Berkeley, Ca. My family is from Mexico so I visited and lived there for two years. My favorite food is comfort food.

Photo from Diana Aguirre

More about me

For me, cooking is...

Is my passion I enjoy cooking for others and cooking healthy foods using good quality fresh ingredients. I enjoy cooking farm to table.

I learned to cook at...

Different restaurants like Reem’s California in San Francisco & Reem Ferry building, Dyafa in Oakland, Gather in Berkeley, CGC. Mom & grandma too!

A cooking secret...

Using the best quality and freshest ingredients I can source. My secret in the kitchen also is to season well with love.

Book your experience with Chef Diana

Specify the details of your requests and the chef will send you a custom menu just for you.

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