Chef Desi Fain
Private Chef In MariettaI fell in Love with the Art of Cooking at a very young age. I started out in the Kitchen with my grandmother helping make Sunday dinner. I later went on to join the Army, and then I Had the opportunity to work in two 5-Star restaurants (French & Italian Cuisine) alongside great Chefs learning my way around the Restaurant. Then I decided I wanted to branch off and begin my own legacy and make a name for myself and I took everything I learned with me to become the Chef I am Today.
More about me
For me, cooking is...
My Soul, Happiness, and Love.
I learned to cook at...
I had the opportunity to go work under amazing Executive Chefs Learning French and Italian Cuisine in two Upscale Dining establishments.
A cooking secret...
Always cook with Love and Passion.
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