Chef Denise Peycke
Personal Chef In ClarktonGrowing up on Long Island, NY, I was introduced to the melting pot of NY culinary world of Cuisines at a young age. Having these experiences grew my passion for food and cooking techniques way before I even knew it. I have been a chef for over 20 years, cooking up and down the whole east coast of the United States. So, unlike most, I have a broad range of culinary skills. This allows me to be highly creative and be open to so many different Cuisines.
More about me
For me, cooking is...
My lifestyle and my passion to make others enjoy a meal.
I learned to cook at...
My first experiences in cooking came from my great grandmothers, grandmother and mom. I went to the ICE later on by then I had real life experiences.
A cooking secret...
Taking raw ingredients and making them into a magical meal.
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