Chef Demetria Chaney Demi
Chef At Home In Bedford Heights
Get to know me better
I try my best to make my food taste like you want more, passionate about what I do and love to see smiling faces while I do it.
I’m a private chef and sous chef, 26 yrs old. I studied at Sullivan University and obtained my Associates Degree in Culinary. Going through courses such as basic culinary, Ice sculpting, international and baking. I was the head Chef at Hugo’s Italian Restaurant in 2019-22, started my private chef and catering business, 2023 moved to Cleveland and became a cook at a Country Club, and Currently a sous Chef at a Restaurant in Twinsburg.
More about me
For me, cooking is...
My lifestyle and part of my heart
I learned to cook at...
Sullivan University in Louisville Kentucky
A cooking secret...
Not cooking out of anger, cooking with love
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