Chef Davieon Poole Senior
Chef At Home In Charlotte
Get to know me better
My selective cooking style combines french-culinary training & many modern-cuisine's to satisfy all parties with upscale fine-dining.
After high school, I did what so many young people do: explore a variety of paths – eventually pursuing a career as an Sr. Catering Chef. Although grateful for my journey and everything I had learned, I was hungry for more.
In 2014, I took a leap of faith and decided to channel my growth & started to work at many upscale french based catering concepts. It was during this time that I developed my signature style.
Over the years, I have been blessed to work alongside some of this generation’s most well-respected chefs & gaining knowledge from them directly advanced my culinary palate & gave my career an outstanding balance.

More about me
For me, cooking is...
Catering to all clients at a professional level, but also to make the customer feel that their respected even when they have dietary/food allergies.
I learned to cook at...
I was fortunate enough to work with many chefs & work at a elevated high volume catering company where I developed all skills professionally.
A cooking secret...
Making sure everything is cooked with love & to use nothing but quality ingredients when cooking.
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