Chef David Bennett Bennett
Personal Chef In Mesa
Get to know me better
I am an experienced, passionate chef with a meticulous attention to detail and presentation.
I am a professional chef with over 22 years of experience in the culinary field, and 26+ years in the industry. I was classically trained as a sushi chef by 2 japanese master chefs who cut me no slack, but gave me the skills of my trade and to whom I owe immense gratitude.
I have a specific emphasis in sushi and Asian cuisine, but I also have significant experience in other culinary areas including Mexican, Italian, and French cultures.
More about me
For me, cooking is...
More than just about food. I think of cooking as an artform. Trained in washoku, I believe that we eat first with our eyes...
I learned to cook at...
I had the greatest fortune of being trained on the job by master sushi chefs Eiji Suzuki and Yuki Matsumoto at Kampai Japanese restaurant on N Phoenix
A cooking secret...
Multitasking. That and having a keen eye for detail and quality, whilst keeping a good sense for timing and the needs of the situation.
Book your experience with Chef David
Specify the details of your requests and the chef will send you a custom menu just for you.
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