Chef Danielle Hendrix
Chef At Home In Independence
Get to know me better
Accomplished hospitality leader with 18 years of experience in restaurant management, catering, and culinary arts.
I studied at Auguste Escoffier School in Boulder Colorado, working with fresh ingredients is my passion and tailoring to dietary needs is my specialty. I am a Kansas City native that has enjoyed traveling and learning from others and now I'm ready to share all the knowledge and secrets with other families!
More about me
For me, cooking is...
My reason of exisiting and one thing that calms my mind
I learned to cook at...
I was very lucky to learn first from my grandmother and I believe you can taste the love and respect in my dishes from her
A cooking secret...
Taking time to pick out fresh and quality ingredients
Book your experience with Chef Danielle
Specify the details of your requests and the chef will send you a custom menu just for you.
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