Chef Daniel Alonso Huerta
Private Chef In San Diego
My name is Daniel I have been in the culinary industry doing my best and finding new things to learn every day since I did my first dish.
I have been working for 13 years, seeking knowledge in the culinary world. I have worked in several restaurants, starting my career in Baja California and the state of California.
I do have experience with mexican, italian, mediterrenian, indian, meats, fish, vegeterian, vegan and dietary food.
More about me
For me, cooking is...
it is a pleasure in every meal to put in my knowledge and experience so people can appreciate the taste.
I learned to cook at...
I started learning at work and then I went to culinary school.
A cooking secret...
that there are no secrets, just passion and love for the food
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