Chef Damon Henderson
Personal Chef In Los AngelesI am the Executive Chef of D1 and Only Personal Chef Service. I have over 15 years experience in food service and hospitality. I received my culinary education from Le Cordon Blue in Pasadena, CA and I began my culinary career in Las Vegas at Caesars Palace( at Central) under the tutelage of the late Executive Chef Michel Richard. Since leaving Las Vegas in 2012 I have worked in the L.A. area as a private chef and caterer and culinary instructor, serving countless clients my expression of love, through food.
More about me
For me, cooking is...
A means of expressing love and appreciation for life.
I learned to cook at...
I began cooking at home as a child, I have trained at Le Cordon Blue and I have worked at restaurants in Los Angeles, Beverly Hills and Las Vegas.
A cooking secret...
I meditate before I cook to release positive energy and inspire my efforts.
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