Chef Dameon Brown
Private Chef In KissimmeeBorn in Montego Bay Jamaica, chef Dameon grew up in a culture where foods are grown naturally and harvested nearby; organic has always been a way of life, not a grocery store label.with a extensive background working in some of the finest luxury hotels and cruise ships for over 20 years , chef Dameon has developed a diverse culinary background.
He strived to bring that same level of attention to detail, culinary creativity and high class service to every client we catered to.I am a professional Chef with over 20 years of experience , I have been trained in some of the best hotels in the US , Jamaican and on cruise ship .
Catered to professional athletes, musician ,entertainerst and local and international politician .
More about me
For me, cooking is...
cooking is my passion
I learned to cook at...
I stated in the kitchen with my mom and having six sisters I developed a love for cooking.
A cooking secret...
developing complex flavors and texture
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