Chef Connor And Kristin Callahan
Private Chef In WaimeaGet to know me better
Food enthusiast with over a decade of experience and drive to prepare locally sourced, organic and seasonal ingredients.
Chef Connor and Kristin are seasoned culinary professionals boasting over 12 years of diverse experience garnered from various kitchens in Seattle. Having recently relocated to Hawaii, Chef Connor and Chef Kristin nurture ambitions of venturing into entrepreneurship by opening their own restaurant. In the interim, their focus lies in curating dining experiences centered around locally sourced farm-to-table cuisine. Whether it be through family-style gatherings or meticulously plated courses, they aim to showcase the bounty of the region's vibrant culinary landscape.
More about me
For me, cooking is...
A lifestyle. Locally sourced ingredients and naturally cultivated products motivate our business.
I learned to cook at...
By experience in Hawaii, Alaska and Seattle.
A cooking secret...
The sharper the knife, the less you cry.
Chef Connor And Kristin's reviews
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