Chef Coleen Henry-Lawrence
Chef At Home In TampaGet to know me better
Cooking is my favorite way to express myself! I truly enjoy sharing my art with everyone!
Cooking has always been Chef Coleen’s passion. After finishing her bachelor's degree at USF, she left home to study at the International Culinary Center in New York, NY where she graduated top of her class. Since then, she has worked for clientele in NY and FL, restaurants in the Rockefeller Center, as a sous chef at a country club in Austin TX, and her own pop-up events. Last year, her father helped her to start and register her new business, so that she could share her art with everyone. Currently, she is cooking in Tampa for clients and hosting her own events.
More about me
For me, cooking is...
The best kind of ephemeral art and the only kind you enjoy with all five senses.
I learned to cook at...
International Culinary Center in NY, NY, where I graduated Top of my class.
A cooking secret...
To show care for every detail, no matter how small.
Book your experience with Chef Coleen
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