Chef Cihan Erol Etlik
Private Chef In ScottsdaleI am a professional chef who has been cooking 10+ years. I worked in several Michelin star restaurants and 5 star-6 diamond Hotels (St Regis-Mandarin Oriental)
Worked under Thomas Keller at The French Laundry, Wolfgang Puck at Spago, Jean George Vongerichten.
With my culinary knowledge and practices, I am offering excellent service, cleanliness and exceptional food.
More about me
For me, cooking is...
Happiness, Dedication, Patience, Practice, Perfection Focused on Details
I learned to cook at...
Culinary School, Hotels, Restaurants and Teaching
A cooking secret...
Timing, Consistency, Cleanliness, Knives, Mise en place, Continuous research, Local and Seasonal Ingredients
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