Chef Chucho Rojas
Private Chef In Dania BeachI am a Venezuelan chef, with a long professional career, trained in France and with a lot of experience in healthy food. With 30 years of experience, I have directed as chef, great restaurants, I also have more than 5 years of experience in private chef service, as well as carried out nutritional programs, recipe development and creation and consulting for the creation of new Gastronomic spaces, my greatest passion is service. Spanish is my mother tongue and French is my second language.
More about me
For me, cooking is...
It's my life, it's my way of expressing what I feel
I learned to cook at...
Since I was 9 years old I have had cooking teachers, I was trained at the Gregoire Ferrandi school in Paris and I have been in many restaurants with M
A cooking secret...
passion and respect when selecting the best products
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