Chef Christopher Randall
Private Chef In Glenwood SpringsGet to know me better
True culinary professional with 35years experience in many cuisines, my style is healthy elevated comfort food using local and non-local ingredients.
I have been cooking professionally for 35 years, I have worked under world renowned chefs and restauranteurs. I have experience in everything from Michelin Star high presentation Gastronomy, to James Beard style creativity, to soul food. My favorites though are Japanese and Southern Comfort food. I cook healthy comfort cuisine using as local as possible ingredients and international ingredients as well.
More about me
For me, cooking is...
Cooking is my art. Cooking is my calling. There's really only two things in life I'm great at and it's cooking and being a dad.
I learned to cook at...
I learned to cook from my Aunt, Uncle, Grandma and Mom. There was always someone or something cooking at my family's house.
A cooking secret...
Love, you have to put love in your food.
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