Private Chef Christian Biscocho - Take a Chef

Chef Christian Biscocho

Private Chef In St. George
Chef Christian Biscocho

Get to know me better

“Lifestyle through Food and Spirit”

Chef and hospitality professional with over 20 years experience. Graduated from the San Diego Culinary Arts institute in 2006. Joined Chef Roy Yamaguchi early in career, pivoted to work within luxury Hotels managing Food and Beverage operations at properties from Loews Hotels, ETC Hotels, and Soho House Group. Recruited as the Director of Hospitality, West Coast Operations, for Chef Wolfgang Puck (Wolfgang Puck Fine Dining Group) at Spago Beverly Hills, Wolfgang Puck at Hotel Bel Air (Dorchester Collection), and Chinois on Main. For fun, expanded Private Chef services to exclusive Sport Fishing Yacht and private charter groups of 8 to 26 people.

Photo from Christian Biscocho

More about me

For me, cooking is...

A lifestyle and passion

I learned to cook at...

At a very young age. It was always instilled in me through my father. As a child I was obsessed with the Food network.

A cooking secret...

just let things be and allow for the magic to happen

Book your experience with Chef Christian

Specify the details of your requests and the chef will send you a custom menu just for you.

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