Chef Chris Rogers
Private Chef In Wilmington
Get to know me better
Thoughtful and attentive cooking, with a focus on locality, community and memorable service.
I am a professional chef with 13 years restaurant experience in some of the greatest food cities in the US! My passion for food started at a young age cooking with my grandmother and helping my family run a local grocery in Central Ohio. This amazing career has allowed me so many opportunities to learn from both front and back of house staff in cities like Nashville, NYC, and San Francisco.
More about me
For me, cooking is...
My creative medium. It’s how I express my love for food, the people who grow and raise it, and the guests who want to enjoy it. Cooking is love.
I learned to cook at...
My grandmothers kitchen, Strategic Hospitality Group Nashville, Kuchnia & Keller Nashville, Saint James Seafood Durham
A cooking secret...
Just being thoughtful every step of the way; from the animal, to the farmer, to the guest at the plate. Attention to detail at each step
Book your experience with Chef Chris
Specify the details of your requests and the chef will send you a custom menu just for you.
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