Chef Chef Susan Ytterberg
Personal Chef In Winter Park
I am a professionally trained chef having attended Le Cordon Bleu in San Francisco. I am located in the Winter Park, FL area and serve Orange & Seminole, Polk & Osceola Counties in FL.
I specialize in personal chef work for families, executives, individuals and professional athletes and focus on customized meal plans. My clients love my cooking and appreciate that their dietary needs and food preferences are reflected in the meals I cook for them!
I am a member of the USPCA and I am the Chapter President in Orlando! I am also a professional food writer for 3 magazines.
More about me
For me, cooking is...
I love cooking, and am passionate about customizing meals for my clients
I learned to cook at...
Formally trained Chef at Le Cordon Bleu- I graduated with distinction with a 4.0 gpa. I am also a Certified Safe Food Manager.
A cooking secret...
Meticulous preparation
Book your experience with Chef Chef Susan
Specify the details of your requests and the chef will send you a custom menu just for you.
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