Chef Charlie Erickson
Personal Chef In Los Angeles
Personal chef with a lifetime of experience being the son of a chef father and wellness coach mother. I eat a predominantly plant based, gluten-free diet and love to teach and provide a holistic perspective to eating. Food fuels us, it heals us, it satisfies us and it can hurt us if it’s overly processed, unbalanced or unsustainable. I want to provide my clients with the key to a healthy life.
More about me
For me, cooking is...
a lifestyle! We are what we eat!
I learned to cook at...
the ripe age of 5 when i fried my first egg
A cooking secret...
to never measure anything! more is more!
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