Chef Carlos Cabral
Private Chef In Lakewood
Originally from New Jersey, I moved to Ohio with 13 years experience working in some of the country’s best kitchens. I’m formally trained in French-Italian fare with a speciality in Latin & Indian cookery. Growing up on a farm, I learned early how important it was to locally source ingredients abiding my sustainability and incentive.
More about me
For me, cooking is...
My therapy. My creative outlet. More than just a job.
I learned to cook at...
Culinary Institute of America and Technical High School Training. Along with cooking with my mother and other talented women in my family.
A cooking secret...
Simplicity is key. Elevating food takes a deep understanding of how the ingredient is meant to be showcased.
Book your experience with Chef Carlos
Specify the details of your requests and the chef will send you a custom menu just for you.
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