Chef Bryan Chavez
Chef At Home In West Warwick
I am a professional chef, I hold a degree in culinary arts and food service entrepreneurship from Johson & Wales University. My cooking journey started when I was a child. My grandmother taught me the importance of quality, cooking from scratch, and how important love is as an ingredient. I have cooked in high-end resorts, trendy NYC restaurants, large scale catering companies. I currently own a food truck living out my dream creativly!
More about me
For me, cooking is...
The best way to nurture someone.
I learned to cook at...
I am formally trained holding a degree from Johnson & Wales University a world class culinary school. I've had a passion for cooking as young as 5.
A cooking secret...
Respect the ingredients and you'll never make bad food.
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