Hey there, food enthusiasts! I'm Brigham, a passionate chef from Bentonville, Arkansas. With a relentless dedication to creating mouthwatering dishes and a flair for culinary innovation, I bring a wealth of experience and expertise to the table. As an expert in farm-to-table cooking, I prioritize wholesome, locally-sourced ingredients to craft delectable meals that tantalize the taste buds and nourish the body. Here is a list of who & what I’ve done : former executive chef for John Tyson and the Tyson family.

Worked with Walton organization for culinary arts, & winner of the Arkansas food, Hall of Fame, proprietor 2021

Whether you're hosting a corporate event, intimate gathering, or celebratory feast, I am committed to delivering an unforgettable culinary experience that leaves a lasting impression. My diverse repertoire spans a wide range of cuisines, from classic American comfort food to exotic international flavors, ensuring that there's something to satisfy every palate

For me, cooking is...

I remember as a child cooking on a wood stove with my great grandmother. She taught me to grow veggie and cure meats. Love from the back porch

I learned to cook at...

My diverse repertoire spans a wide range of cuisines, from classic American comfort food to exotic international flavors. Working with the top chef

A cooking secret...

Hard work, nothing that comes easy is worth doing.

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Chef Brigham Cook's reviews

5

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6 services

Chef Cookie/Briggs was extraordinary. This was our 1st experience with hiring of a private chef, but will not be our last, especially with Chef Cookie. The engagement and food was extraordinary!