Chef Brandon Silva
Private Chef In HoustonGet to know me better
I am passionate about cooking. Perfection is a must. I am very out going and energetic.
I am a native Houstonian. I have been cooking professionally for over 14 yrs. I’ve cooked in great restaurants in Houston. Uchi, Pesce, Brennan’s. Just to name a few. I have traveled across the country and cooked at some of the best restaurants there from. Chicago, to San Francisco to New York. I’ve also cooked in Copenhagen and Peru. I have a wide range of cuisines on my repertoire.
More about me
For me, cooking is...
Cooking for me is a way of life. I live for this.
I learned to cook at...
Learned to cook at the age of 21.
A cooking secret...
My secret in the kitchen is my love for cooking .
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