Chef Blair Sheffield
Chef At Home In Miami
I am a professional chef with more than 20 years culinary experience. Some of the skills I have developed include; recipe development, line cooking, catering, events, private service, and restaurant operations including staffing and budgeting.
I have experience in the following cuisines; new American, French, Italian, German, Thai, vegan and vegetarian.
More about me
For me, cooking is...
A chance to elevate beautiful product into nourishing dishes.
I learned to cook at...
Le Cordon Bleu, North America, Western Culinary Institute
A cooking secret...
I develop relationships with the best farmers, ranchers, and purveyors in every market, because amazing food starts with the best product.
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