Chef Bakari Bernard
Private Chef In Los AngelesGet to know me better
I am very passionate about cooking, being in the kitchen creating meals is my happy place. Cooking for others is a work of great joy.
I discovered my passion for food at an early age, while traveling the world as a military brat. Living in Japan and Europe throughout my formative years helped shape my diverse eye for savory foods and memorable events. I am currently a private chef who specializes in menu development and event planning. My passion is creating vibrant, delicious and nourishing meals using high quality local and seasonal ingredients.
More about me
For me, cooking is...
For me, real cooking is more about following your heart than following recipes. Spending time in the kitchen is the best time of the day.
I learned to cook at...
Cooking has been a part of my life I've always been interested in cooking. I learned by watching, reading, re-inventing the wheel, and trial & error.
A cooking secret...
My kitchen is my happy place where I define my cooking as the art of mixing food to create a cultural flavor for joy.
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