Chef Antonio Perez Jr
Private Chef In Fresno
I have 20 years of professional experience in the culinary field. I'm experienced in crafting personalized menus for small intimate parties of 8 to managing a production team for over 4,000 guests! My culinary influences are mostly (but not limited to) Mexican, American, French-inspired cuisines.
Provécho!
More about me
For me, cooking is...
Life, Art, and Family, always with love.
I learned to cook at...
The Art Institute of California-LA In Santa Monica CA. Greater Los Ángeles. (west la, Beverly hills..) And most importantly my mother's kitchen.
A cooking secret...
Passion and respect for food and its flavors. Taste, taste, taste... I enjoy creating a special experience with food for all guest.
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