Chef Anthony Basuino
Private Chef In Hampton BaysI am a Professional Chef with 10 years of cooking experience in the culinary industry. I graduated from The Culinary Institute of America with my associates Degree in Culinary Arts. Throughout the years I worked at various Country Clubs and Catering halls. Where I learned a tremendous amount of culinary skills to help me Prefect my Craft. I'm currently working as a Personal Chef and offering various amounts of services.
More about me
For me, cooking is...
Is my entire life and passion. Ever since I was small, I Remembers always helping my dad in the kitchen preparing meals for my family.
I learned to cook at...
Where I truly began to learn about cooking was at Culinary College. It was there where I experienced various types of cuisine and culture.
A cooking secret...
Is cooking with passion and heart. You're only as good as your last dish. It's important to me serve guest the best food.
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