I am a professional chef with 11 years experience in the culinary world. I have made masters degree at Basque Curlinary Center in Donostia-San Sebastián, Spain. I’ve been working for differents restataurants with Michelin Stars, and private chef to millionaires and celebrities. I lived and worked in 6 different countries (Brazil, Argentina, Spain, Portugal, Ireland, Canada and USA).

For me, cooking is...

Passion and creativity = good meal

I learned to cook at...

I was fortunate to lean Culinary with my mother and my first culinary teacher, Guillermo Boffa.

A cooking secret...

To be an alchemist of nature, and turn ingredients into comestible art.

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Chef Aluizzio's reviews

5

•

2 services

My experience with Aluizzio was incredible from our first interaction to the last meal. I was impressed with his professionalism off the bat. Aluizzio presented me with multiple menu options and themes, all which looked and sounded delicious. He made special food accommodations for certain guests without even being asked to do so. We were blown away by both the presentation and taste of his delicious food. Not only was Aluizzio a fantastic chef but in the three days we spent with him he was also a fantastic person. If you are looking for an outstanding experience do not hesitate to work with Aluizzio!